Organic Sourdough

All the bread hand made with organic unbleached flour, salt, filtered water and sourdough culture

    • Plain Sourdough Batard
    • Dark Rye Sourdough Batard
    • Olive & Rosemary Sourdough Batard
    • Wholegrain Sourdough Batard
    • Six Fruit Sourdough Batard
    • Quinoa & Soy sourdough batard
    • Wholemeal Spelt Sourdough Batard

White Sourdough

White sourdough is hand made with low gluten floor content to ensure less chewiness, softer and open texture, salt, filtered water and sourdough culture.

  • Levain White Sourdough Batard
  • Baguette White Sourdough
  • Ficelle White Sourdough
  • Roisita
  • Fougasse White Sourdough (plain or sesame )
  • Diner Roll

White Bread

All white bread is a handmade bread from white baker flour, salt, filtered water and baker yeast neither fat nor sugar added.

  • White Batard
  • White Baguette
  • White ½ Baguette

Soft White Roll

All white soft bread is a handmade bread from white baker flour, salt, filtered water, sugar, vegetable oil and baker yeast

  • Panini
  • White Split Roll

Milk bread

  • Large milk bun
  • Medium milk bun
  • Mini milk bun

Wholemeal bread

All wholemeal bread is a handmade bread from 90% wholemeal baker flour, grain,  salt, filtered water, and baker yeast. Neither fat nor sugar added.

  • Brown Batard
  • Wholemeal Batard
  • Wholemeal Split Roll

Ciabatta

Ciabatta is Italian bread made bread with extra virgin olive oil and small amount of baker yeast ,salt and filtered water

  • Large Ciabatta
  • Medium Ciabatta
  • Ciabatta Roll
  • Foccaia roll
  • Turkish bread
  • Foccaia slab

Campillou bread (wood fire bread)

Campillou bread has very long shelf life due to high water content and long fermentation. It's made from baker flour ,small amount of baker yeast ,salt and filtered water

  • Campillou Batard
  • Medium Campillou Batard